SOFT & BLUE

Introducing the exciting new range of soft and blue cheese made from Kenilworth Dairies milk.

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    TRIPLE CREAM BRIE

    The 'Mademoiselle' - our Triple Cream Brie is class and perfection to its core. Encased in a pure white rind, it dances beautifully with fruit paste on fine crackers. 200g

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    TRUFFLE TRIPE CREAM BRIE

    ***NEW PRODUCT*** "Truffle in Triple Cream Brie! How could you do such a thing?" bellowed the Coloniel. How could we not - try it! 200g

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    CAMEMBERT

    The 'Norman Conqueror' of the group, our Camembert displays a classic soft creamy texture and will take command of every cheese platter. 200g

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    WASHED RIND

    The 'Washerwoman' of the group but this cheese is no scrubber! It's surface has been bathed and scrubbed to encourage the growth of cultures and develop a rich, earthy and unusual flavour. 180g

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    BLACK ASH

    The 'Dark Horse' of the family - historically the ash separated the 'morning and 'evening' cow milkings but today has been found to give this rich Triple Cream Brie a unique stability and smoothness. 200g

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    KENILWORTH BLUE

    'King of Blue' - Slightly sweet, slightly tangy, a little bit creamy and a little bit stinky - everything you'd expect from good blue. You won't find a more delicious blue cheese to pair with pears!

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